brunch and Raw Bar

MALTED WAFFLE

Crisp golden malted waffle, Michigan maple-bourbon syrup, vanilla bean whip & fresh fruit. 8-  

(w/ bottomless bubbles 20-)



HAM & EGGS 

Grilled ham & cheese, fried eggs, tomato, grilled sourdough bread. 9-

(w/ bottomless bubbles 20-) w/home fries, add 3-


EGGS BENNY

Two poached eggs, english muffin, griddled ham, hollandaise, pickled onion, w/home fries. 12-

(w/ bottomless bubbles 20-) 


ROASTED ROOT VEGETABLE HASH

Roasted root vegetable hash w/ sautéed seasonal vegetables, two eggs & toast. 12-

(w/ bottomless bubbles 20-)


*E.P.C. BURGER

Half pound local ground chuck & brisket burger, pickle planks, raw purple onion, EPC special sauce, fried onion crisps.  10- add gorg, Swiss, or American 1-

(w/ bottomless bubbles 20-) add fries for 3- bacon 4-


*MAHI MAHI FISH TACOS

Spiced crusted fresh fish fillet, cumin lime cream, salsa verde, shaved cabbage slaw, radish, cilantro. 12-

(w/ bottomless bubbles 20-) add fries for 3-


HOUSE SMOKED BRISKET SANDWICH

15 hour house smoked beef brisket, homemade pickles, side of shaved cabbage slaw. 14- 

(w/ bottomless bubbles 25-)


BLT & EGG IN A HOLE

Thick cut house bacon, lettuce, tomato, buttermilk-chive aioli, fried egg. 12- 

(w/ bottomless bubbles 20-)


POUTINE

Hand-cut fries, Country Dairy cheese curds, Demi grace, cheese sauce. 11- (w/ bottomless bubbles 20-)

Add house smoked beef brisket for 4-, or a sunny side up duck egg for 3- 



GiGi’s GREEK SALAD 

Romaine, red onion, tomato, cucumber, feta, kalamata, pepproncini, grandma GiGi’s Greek dressing. 10- 

(w/ bottomless bubbles 20-)



ASIAN CAESAR

Romaine, purple onion, avocado, parmesan, spiced almonds, Asian Caesar dressing,,wonton crisp  . 10- 

(w/ bottomless bubbles 20-)

add otto’s farm grilled chicken to your salad 5-

add grilled shrimp, or seared rare tuna 12-


*oysters on the half shell

an assortment of this weekend’s fresh oyster selection, brought in guaranteed fresh from our chicago seafood purveyor. 

served w/ scallion-ginger sauce, caramelized shallot mignonette, creole cocktail sauce & lemon.


1/2 doz 16-...full doz 30- 

(w/ bottomless bubbles 25- 1/2 doz - 39- full doz)

*consuming raw or less cooked meat, fish, poultry or shellfish may increase your risk of food-borne illness. 

parties of 6 or more will receive one check

All menu items are subject to change. They are here to illustrate what style of menu we offer